Pasta is an integral part of the Medittaranean diet and ranks lower on the glycemic index than other commonly consumed carbohydrates like rice and bread. Unlike other grains, it cooks easily and quickly and is particularly suitable for the high-pressure, fast-paced lives we lead today. Though it cooks quickly, pasta keeps you full for longer because its low glycemic load ensures a slow glucose release. That makes it even more perfect for people with full lives. Felber pasta is proudly produced in Turkey, a country known for its agricultural history and culinary heritage.
Lumache is great for heavy sauces. Its shell shape is anatomically perfect for holding and trapping sauces with heavy cream, cheese or even minced meat. The hollows that are part of the Lumache design are great for holding the sauce, operating almost like stuffed pasta, but all on its own.
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